To go with my newfound fascination with making muesli, I have been looking for a decent recipe for bars that doesn’t involve truckload of flowers, or cakeyness, or whatever. So! The latest one I have seen I found on the back of a soy milk box! So I’ll give it a shot, and let you know how it goes. I’m just not up there enough with cooking techniques to make stuff up.
makes 8 large bars
2 cups rolled oats
1/3 cup dried apricots, chopped
1/2 cup dates, chopped
1/4 cup sunflower seeds
3 tbsp honey
2 tsp cinnamon
1 tsp coconut or vanilla extract
1 cup soymilk
1 eggwhite, slightly beaten
Preheat oven to 180oC. Place all ingredients in a large bowl and combine well. Line a 20cm square cake pan with baking paper. Press oat mix into pan and bake for 30 mins or until golden. Let cool completely and cut into bars.
WILL IT WORK?? Only time will tell. Or will it?!?